Guatemala Finca Filadelfia Medium Roast

This Guatemalan coffee is smooth and balanced with rich chocolate notes, a touch of citrus, and a nutty finish. Grown in Antigua’s volcanic soil at high altitude, this washed coffee from the famous Finca Filadelfia estate is a classic Guatemalan cup.

It is grown at high altitude in rich volcanic soil, where the beans develop a naturally complex flavour profile with remarkable balance.

The coffee delivers a lovely smooth cup with layers of chocolate, gentle citrus brightness, and a subtle nuttiness that lingers pleasantly on the finish. It’s a versatile coffee that shines whether brewed as a filter or pulled as an espresso, delivering both sweetness and clarity.

Finca Filadelfia is one of Antigua’s most respected farms, known for sustainable practices and meticulous attention to quality. This lot showcases why Guatemalan coffee remains among the most sought-after in the world.

Flavours: Chocolate, citrus, nutty finish
Origin: Antigua, Guatemala – Finca Filadelfia
Process: Washed
Altitude: ~1,500 to 1,900m