India Monsooned Malabar Medium/Dark Roast
These Monsooned Malabar coffee beans are the highest grade (AA) Arabica coffee from India and have a distinctive spicy flavour. This coffee is usually roasted a little darker to intensify the flavours.
The coffee beans are processed in a very unique way.
The process starts with a bean that has been dry-processed in the normal way. It is then allowed to mature by exposing it to the moisture-laden monsoon winds that occur in the late summer.
As a result the raw coffee bean swells to double its original size and turns to a golden colour.
Following the monsoon season, the beans are transferred to a drier region where they lose some of their moisture before being bagged, graded and shipped out.
This process results in the distinctive aroma and flavour with much lower acidity due to the monsooning process.
Flavours: Low acidity, heavy full body with strong earthy and spicy notes and aromas of dark chocolate and Cinnamon.
Available in 200g or 450g resealable bags.
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Love Pebble & Pine coffee, Monsooned Malabar is my absolute favourite as its such a great flavour!
A lovely aftertaste of chocolate. Very satisfying
This is the best coffee I’ve had in a long time , have been using these beans as ground in a cafeteria for last year or do with s friend ordering them for me . Now I’ve tried the whole bean in my coffee machine I’m yet to find better
I simply love all of Pebble & Pine Coffees. I tend to order the beans and then freshly grind what I need per brew of coffee. It's remarkable how this can even enhance the incredible flavours further.
I use my Smeg coffee grinder so I can choose the fineness of the grind according to the coffe I'm making - from Espresso to cafetire or filter coffee.
Everyone is a winner for me!
I am the coffee lover. I have 5 different coffee machine and have different coffee in certain time of the day. I like very much the taste of this coffee. It is first class.